AIV includes 150 companies which represent the productive structure of the area which lies between Verona and Mantova provinces. Thanks to the activities and the interventions realized in the territory, AIV has achieved a huge aggregative and representative capacity. In fact it is an essential reference point for local entrepreneurs whose interests and problems can be represented by the Association within the public administration; in addition AIV has all the means to develop projects and realize initiatives finalized to a modern industrial and social policy. AIV is not a trade association. Its goal is to enhance collaborative relationships with other Associations and to connect in a network the representative operators of the territory. This is all in order to get its essential mission: the development of the territory and the diffusion of an enterprise culture.

ITAL TBS Group is the European leader in the management of integrated services of clinical engineering and endoscopy, medical IT, telemedicine and telecare.
ITAL TBS intends to capitalize on the strong growth of the clinical engineering outsourcing industry and become a key provider for public and private health care institutions throughout Europe. It will do so through the offer of a modern vision of Clinical Engineering that provides an integrated management of biomedical equipment, medical IT, telecare and telemedicine systems and solutions.

The Italian Fashion Consortium acts strategically answering the needs of an area where a relevant number of small and medium fashion and clothing enterprises operates, all relying on a flexible and innovative productivity which is both far-seeing and firmly resting upon those know-how and skills devoted by an expert dressmaker to each piece of garment, all this within a demanding national and international market offering development opportunities to be joined with quality, competitiveness and reliability.

Azienda Agricola Menegotti, expertly run by Mr. Vittorino and Mr. Giorgio Menegotti, is constantly developing and keeps joining Mr. Antonio's commercial skills together with Mr. Andrea's wine-growing expertise, providing the Company with continuous brand new stimuli. The tradition passed on over the generations - e.g. while meticulously harvesting - along with the new technologies used in the cellars - e.g. controlled temperature fermentation, late harvesting, grape-shrivelling, use of oak casks - allowed Cantine Menegotti to further increase the quality of their products. The result is the production of wines that are aromatic and full-flavoured: Bianco di Custoza is at the top of the list.